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Instant Pot Orange Creamsicle Custard Cups {dairy-free, stevia-sweetened, keto}

Sweet orange and vanilla combine to create Instant Pot Orange Creamsicle Custard Cups — creamy-dreamy, stevia-sweetened, nourishing custard in a portable jar! Perfect for school lunches, picnics, or grab-and-go snacking! Low-carb, keto-friendly, and dairy-free, too!

Paleo Salted Caramel & Toasted Coconut Marshmallows {real food, refined sugar-free}

Light, fluffy, and deliciously sticky, these Real Food homemade marshmallows have a unique grown-up flavor in a hand-held, kid-friendly treat! Sweetened with low-glycemic coconut syrup, these Paleo Salted Caramel & Toasted Coconut Marshmallows are refined sugar-free and full of nourishing grass-fed gelatin.

Probiotic Pomegranate & Clementine Cheesecake {no-bake, easy, keto option!}

With probiotics and antioxidants, this grain-free, egg-free Pomegranate and Clementine Cheesecake is easy, no-bake, low-carb, and keto-friendly! It’s nourishing, nutrient-dense, and flavorful with tangy-sweet orange and bursts of pomegranate arils in every bite!

Paleo White Chocolate Peppermint Shortbread Cookies (with a keto option!)

The flavor of white chocolate and peppermint in a slightly crisp (sugar-free, if you like!) cookie is simply divine. These Paleo White Chocolate Peppermint Shortbread Cookies are made with the simplest, whole ingredients and can banish a case of the winter blues like nothing else! They’re grain-free, dairy-free, egg-free, and can be keto with an easy sweetener swap!

Grain-Free Maple Carrot Cake (with cultured maple cream cheese frosting!)

This Grain-Free Maple Carrot Cake with cultured maple cream cheese frosting is flavorful without overpowering sweetness. You can actually taste the maple flavor, the cinnamon and nutmeg, and the sour tang of the probiotic frosting in this allergy-friendly, nourishing cake!

Paleo Instant Pot Pumpkin Pie (with maple sugar crust OR sugar-free option!)

Have you tried “baking” in your pressure cooker yet? If not, this Instant Pot Paleo Pumpkin Pie is THE recipe you need to start! It’s creamy-dreamy delicious with nourishing, healthy ingredients, sooooo easy, and so allergy-friendly. If the oven is in use and you need a healthy holiday dessert, give this Paleo Instant Pot Pumpkin Pie a try!

Salted Caramel, Chocolate, & Pecan Shake {with 4 nourishing add-ins!}

Newsflash… Fall can be hot! And the very last thing you want is a hot pumpkin spice latte, right? So, how about a cold, Fall-inspired drink? A Salted Caramel, Chocolate, and Pecan Shake! With 4 (optional) nourishing add-ins, you can customize this dairy-free shake!

Ooey Gooey Allergy-Friendly Brownies {grain-free, gluten-free, nut-free, dairy-free, egg-free, bean-free}

Do you live grain-free, gluten-free, egg-free, dairy-free, and nut-free? Is it severely throwing off your dessert game? These vegan Ooey Gooey Allergy-Friendly Brownies are everything-free, including bean-free, but still moist, fudgy, and nourishing!

Probiotic & Low-Carb Black-Bottom Raspberry Cheesecake

Raspberries + dark chocolate + cheesecake? Need I say more? This Low-Carb Black-Bottom Raspberry Cheesecake is extra special because it’s so yummy AND grain-free, gluten-free, egg-free, and sugar-free AND full of gut-friendly bacteria! Perfect for ketogenic and Trim Healthy Mama lifestyles!

Stevia-Sweetened Watermelon-Mint Sorbet

Refreshing summer watermelon and cool mint combine in this sugar-free sorbet. Just 5 net carbs per serving, this low-carb, stevia-sweetened watermelon-mint sorbet will quickly satisfy those cravings for cold, fruity, and slushy! This sorbet has just 5 Real Food ingredients, and is dairy-free and egg-free!