Everything’s more fun in mini size! Pancakes may not be a common finger food but this Healthy Gluten-Free Mini Cacao Bliss Pancake recipe is the perfect size for dipping. If you’re looking for something a little whimsical and unique to serve for a weekend breakfast, these are perfect. You could even serve them on toothpicks with a few pieces of fruit for an extra-fun presentation. 

The ingredient list for this recipe is pretty simple, with almond flour, eggs, butter, and a bit of sugar making up the base for these healthy gluten-free pancakes. The addition of Earth Echo Cacao Bliss not only adds an indulgent chocolatey flavor, but it’s also packed with body-nourishing superfoods!

Health Benefits

While all the ingredients in these mini pancakes are wholesome and nourishing, the real standout is the Cacao Bliss. This blend of 10 powerful organic superfood ingredients helps curb cravings, gives you a natural boost in energy, supports healthy digestion, and (maybe best of all?) tastes truly incredible! It’s the perfect healthy replacement for the usual cocoa powder in baked goods. Plus, it’s delicious just as a simple drink! *

Recipe Notes/Substitutions

• You can use coconut oil or olive oil in place of the butter, if desired.
• Any unsweetened alternative milk option will work, so feel free to use what you have. 
• The recipe below serves 2-4, depending on what else you serve with it. It can also easily be doubled if you’re cooking for a larger group.
• You can also make the pancakes standard sized if you’re not in the mood for mini pancakes. (Though the mini size is just so fun!)

Healthy Gluten-Free Mini Cacao Bliss Pancake Recipe

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Mini Cacao Bliss Pancakes

These healthy gluten-free mini Cacao Bliss pancakes are a fun, whimsical option to serve for weekend breakfast or even an afternoon snack!

CourseBreakfast

KeywordChocolate, Gluten-free

Servings 2

Ingredients

• 2eggs, room temperature
• 1/4cupmelted butter, divided
• 2tablespoonscoconut sugar
• 2tablespoonsalmond milk
• 1teaspoonvanilla extract
• 1cupalmond flour
• 2scoopsCacao Bliss
• 1teaspoonbaking powder

For Serving

• 1/2cupmaple syrup
• 1/4cupstrawberries, halved
• 1/4cupblueberries

Instructions

1. In a medium bowl, add eggs, 2 tablespoons melted butter, almond milk, coconut sugar, and vanilla extract. Mix until well combined.

2. Sift the almond flour, Cacao Bliss, and baking powder into the wet ingredients. Gently fold with a spatula to combine until no dry streaks remain.  The consistency will be a bit thinner than traditional pancake batter. 

3. Heat a pancake griddle or sauté pan over medium heat. Grease the pan with a bit of butter before adding the pancake batter a tablespoon at a time. One 10-inch pan can accommodate about 8 mini pancakes. 

4. Cook for a minute until bubbles appear over the pancake's surface. Flip the pancakes and cook for an additional minute. Remove the pancakes from the pan and set aside. Repeat with the remaining batter.

5. Serve the pancakes with maple syrup, strawberries, and blueberries.

Not only are these healthy mini pancakes perfect for a weekend breakfast, but they’re easy enough to make that they work well for an afternoon snack, too! Click the link below to get your pouch of decadent, healthy Cacao Bliss so you can give this recipe a try ASAP!

Shop Earth Echo Cacao Bliss here!

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.