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Paleo Chocolate Chip Pancakes

Make these Paleo Chocolate Chip Pancakes part of your weekly breakfast rotation or meal prep. So easy to make, these paleo pancakes are grain-free, gluten-free, nut-free, and dairy-free!

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 servings
Author Lindsey Dietz



  1. Preheat a griddle or large skillet over medium-high heat with about a tablespoon of oil.

  2. Combine all of the pancake ingredients in a bowl, except for the chocolate chips.
  3. Stir, whisk, or blend with a stick blender until the batter is smooth.
  4. Add in the chocolate chips and stir to combine.
  5. Spoon the pancake batter into the hot skillet, spacing the pancakes at least 2 inches (5 cm) apart.
  6. Cook the pancakes until they begin to bubble, about 2 to 3 minutes and then flip them to the alternate side for another few minutes.
  7. Remove the cooked pancakes from the skillet or griddle and serve them with coconut whipped cream and a few extra chocolate chips if desired.
  8. For Little Hands: All your child to help mix the pancake ingredients in a bowl. Older children may also help flip the pancake on the griddle while supervised.