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instant pot raspberry chipotle pulled pork on lettuce leaf

Instant Pot Raspberry Chipotle Pulled Pork

Tender, juicy pastured pork roast is coated in a sweet-spicy, sugar-free BBQ sauce in this keto and paleo Instant Pot Raspberry Chipotle Pulled Pork! This yummy pressure cooker dinner is perfect for busy weeknights and can be served with grain-free or gluten-free tacos, as lettuce tacos, or over rice or cauli-rice!

CourseMain Dish
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 6 servings
Author Lindsey Dietz


For The Pork Roast:

For The Raspberry Chipotle BBQ Sauce


Make The Pork Roast:

  1. Place the pork roast in the stainless steel insert of your Instant Pot (6-quart minimum size).
  2. Add the bone broth or water.
  3. Then sprinkle the salt, garlic powder, and pepper over the roast.
  4. Secure the lid on the Instant Pot, making sure the seal is in working order.
  5. Seal the vent, press the Manual button, and adjust the time to 60 minutes on high pressure.
  6. While the roast cooks, make the sauce.

Make The Raspberry Chipotle BBQ Sauce:

  1. Place all ingredients in a blender. Or, place the ingredients in a quart-size wide-mouth Mason jar and use an immersion blender.
  2. Set aside.
  3. When the Instant Pot beeps, release pressure immediately. Then, check the roast.
  4. If you can easily pull it apart with 2 forks, it's done! If not, put it back in and approximate how much time you might need to finish it. Anywhere from 15 to 30 minutes is normal.
  5. Once the pork is done and tender, remove it from the pot and shred it however you like -- with 2 forks, with claws, with a stand mixer, sending your kids outside to jump on the trampoline with it.
  6. Remove the cooking juices from the pot, too, and reserve them.
  7. Pour 3/4 of the Raspberry Chipotle BBQ Sauce over the shredded pork and stir it to coat the pork. If the pork seems dry or the sauce isn't coating it completely, add in a bit of the reserved cooking juices to moisten it.
  8. Reserve the remaining 1/4 sauce for people who want theirs with extra sauce!

Recipe Notes

*You may use a whole sweetener, such as granulated coconut sugar, however the recipe will no longer be keto or THM-friendly.