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Nourishing Instant Pot Chicken Foot Broth
This nourishing Instant Pot Chicken Foot Broth is the #1 traditional food you need to be making! With amino acids, gelatin, and collagen, this gut-healing liquid gold is essential for maintaining health and vitality. Perfect for nose-to-tail eating!
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings 4 quarts
Ingredients
- 12 to 16chicken feetpeeled and prepped for broth
- filtered water to cover
- 1/4cupapple cider vinegar
Instructions
- Place the prepared chicken feet into the stainless steel insert of your Instant Pot. (I used a 6qt. Instant Pot, but the 8qt. IP would work for this, too.)
- Add enough water to the pot to just cover the chicken feet along with the apple cider vinegar.
- Place the lid on the Instant Pot, seal the vent, and press the "Manual" button.
- Adjust the time to 90 minutes on high pressure.
- When it beeps, you can immediately release pressure or you can wait and let it naturally release. Totally up to you.
- Strain the broth away from the feet and use or store in glass jars.