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Golden Spiced Carrot Salad
A quick, simple salad made from fresh carrots and a zippy vinaigrette boosted with the earthy spiced flavor of Golden Superfood Bliss.
Ingredients
- 4medium carrotspeeled and grated, julienned, or very thinly sliced
- 2stalks green onionsfinely chopped
VINAIGRETTE INGREDIENTS:
- 3tablespoonolive oil
- 1teaspoonground mustard
- 1tablespoonmaple syrup
- 1tablespoonGolden Superfood Bliss
- 1tablespoonlemon juice
- 1tablespoonapple cider vinegar
- ½teaspoonsalt
- ¼teaspoonblack pepper
Instructions
- Peel and grate or cut the carrots as desired. Transfer the carrots to a large bowl and toss with the chopped green onions.
- In a mason jar, add all the vinaigrette ingredients, secure lid, and shake well to combine.
- Drizzle the prepared salad dressing over the carrots mixture. Toss well to combine. Add more salad dressing if required.
- Serve immediately or refrigerate until serving. Leftovers can be refrigerated for up to 3 days.